Frozen Orange Juice Concentrate
Specifications
| Sense Thov | ||
| Serial No | Yam khoom | Thov |
| 1 | Xim | Txiv kab ntxwv-daj los yog txiv kab ntxwv-liab |
| 2 | Aroma / Flavour | Nrog lub zog ntuj tshiab txiv kab ntxwv, tsis muaj tsw ntxhiab tsw |
| Cov yam ntxwv ntawm lub cev | ||
| Serial No | Yam khoom | Index |
| 1 | Soluble Solids (20 ℃ Refraction) / Brix | 65% Min. |
| 2 | Tag nrho acidity (raws li citric acid)% | 3-5g / 100g |
| 3 | PH | 3.0-4.2 |
| 4 | Insoluble Solids | 4-12% |
| 5 | Pectin | Tsis zoo |
| 6 | Cov hmoov txhuv nplej siab | Tsis zoo |
| Health Index | ||
| Serial No | Yam khoom | Index |
| 1 | Patulin / (µg / kg) | Max 50 |
| 2 | TPC / (cfu / mL) | max 1000 Nws |
| 3 | Coliform / (MPN / 100mL) | 0.3MPN / g |
| 4 | Pathegenic | Tsis zoo |
| 5 | Pwm / Poov / (cfu / mL) | max 100 |
| Pob | ||
| Aseptic hnab + Hlau nruas, nqa hnyav 260kg.76drums hauv 1x20feet khov thawv. | ||
kua txiv kab ntxwv Concentrate
xaiv cov txiv kab ntxwv tshiab thiab paub tab raws li cov khoom siv raw, siv cov thev naus laus zis thoob ntiaj teb thiab cov cuab yeej siv, tom qab nias, lub tshuab nqus tsev tsis zoo siab concentration technology, instant sterilization technology, aseptic filling technology processing. Khaws cov khoom noj khoom haus ntawm txiv kab ntxwv, nyob rau hauv tag nrho cov txheej txheem, tsis muaj additives thiab tej preservatives. Cov khoom xim yog daj thiab ci, qab zib thiab refreshing.
Txiv kab ntxwv kua txiv muaj cov vitamins thiab polyphenols, nrog rau cov nyhuv antioxidant.
txoj kev noj mov:
1) siv cov kua txiv kab ntxwv tshwj xeeb nrog 6 qhov dej haus tom qab sib tov sib npaug tuaj yeem saj 100% kua txiv kab ntxwv ntshiab, tuaj yeem nce lossis txo raws li tus kheej saj, saj zoo dua tom qab txias.
2) Noj mov, steamed qhob cij, ncaj qha smear edible.
Kev siv
Khoom siv
