Lws suav muab tshuaj txhuam hauv nruas
Khoom Piav Qhia
Peb lub hom phiaj yog los muab koj cov khoom tshiab thiab cov khoom lag luam zoo.
Cov txiv lws suav tshiab tuaj ntawm Xinjiang thiab puab Mongolia, qhov twg yog thaj chaw qhuav nyob hauv nruab nrab ntawm Euria. Lub hnub ci nplua mias thiab qhov kub sib txawv ntawm ib hnub thiab hmo ntuj yog cauj rau cov photosynthesis thiab cov khoom noj ntxiv ntawm cov txiv lws suav. Cov txiv lws suav rau kev ua yog nto moo rau kev ua qias tuaj dawb thiab cov ntsiab lus siab ntawm Lycopene! Cov noob Transgenic yog siv rau txhua cog.
Cov txiv lws suav tshiab tau khaws los ntawm cov tshuab tshiab niaj hnub nrog cov xim xaiv tshuab los rau cov txiv lws suav tsis muaj. 100% tshiab cov txiv lws suav tshiab hauv 24hrs tom qab xaiv tau cov khoom ua tau zoo tag nrho ntawm cov txiv lws suav tshiab, xim zoo nkauj thiab muaj nuj nqis ntawm Lycopene.
Ib pab neeg ua haujlwm zoo saib xyuas cov txheej txheem ntau lawm. Cov khoom tau txais ISO, HACCP, brc, kosher thiab halal daim ntawv pov.
Cov khoom uas peb muab
Peb muab koj ntau cov lws suav pastes nyob rau hauv txawv brix. IE 28-30% CB, 28-30% HB, 30-32% HB, 36-38% CB.
Cov lus qhia
Lub txhab | 28-30% HB, 28-30% CB, 30-32% HB, 30-32% WB, 36-38% cb |
Txoj kev ua | Kub so, txias tawg, sov so |
Bostwick | 4.0-7.0cm / 30Seconds (HB), 7.0-9.0cm / 30Seconds (CB) |
A / B xim (tus nqi yos hav zoov) | 2.0-2.3 |
Lecopene | ≥55mg / 100g |
PH | 4.2 +/- 0.2 |
Howard Pwm Suav | O≤40% |
Lub vas sab qhov loj | 2.0mm, 1.8mm, 0.8mm, 0.6mm (raws li cov neeg siv khoom) |
Kablab | Ua tau raws li cov cai rau kev ua lag luam tsis muaj menyuam |
Tag nrho cov naj npawb ntawm colony | ≤100CFU / ML |
Coliform Pawg | Tsis pom |
Lub thawv | Hauv 220 liter aseptic hnab ntim hauv cov nruas hlau, txhua lub 4Drum yog palletized thiab khi nrog galvanization siv hlau siv. |
Chaw Cia Khoom | Khaws rau hauv qhov chaw huv, qhuav, muaj cua zoo kom tsis txhob muaj hnub ci ci. |
Chaw Ntau Lawm | Xinjiang thiab sab hauv Mongolia Tuam Tshoj |
Daim ntawv thov
Yam ntim